Jalapeno Popper Chicken

1. Preheat oven to 350° and line a baking sheet with parchment paper.
2. Slice each chicken breast in half horizontally (to thin), then pound each piece until thin and even.
3. In a bowl, mix together cream cheese, cheddar, jalapeño, garlic, and bacon.
4. Add a scoop of the mixture to each piece of chicken, roll up, and secure with toothpicks.
5. In one bowl, whisk egg + lime juice.
6. In another bowl, mix breadcrumbs with salt, pepper, garlic powder, and paprika.
7. Dip each chicken roll in the egg mixture, then coat in breadcrumbs.
8. Place on baking sheet and bake for ~25 minutes, until cooked through and golden.