Snickerdoodle Protein Balls

Name: Snickerdoodle Protein Balls
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 0.33 cup raw cashew butter; 0.25 cup organic maple syrup; 1 tsp vanilla extract; dash cinnamon; 1.5 cup almond flour; 1 protein powder (snickerdoodle or vanilla with extra cinnamon); 0.25 cup granulated monkfruit; 0.75 tbsp ground cinnamon

10 mins prepServes 12

Looking for a fun high protein snack to have around during the week? These are a must try! These are super simple and take just 10 mins to throw together - no baking required!

12 servings

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Instructions

1. Add all ingredients for the balls to a bowl and mix well until you get a dough.
2. Form dough into 12 balls and roll in monk fruit/cinnamon mixture.
3. Place in fridge for a few hours to firm up. Keep in a glass container for the week!

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Snickerdoodle Protein Balls

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