THE easiest & coziest nourishing weeknight dinner 😌

Name: THE easiest & coziest nourishing weeknight dinner 😌
Prep time: 15 min
Cook time: 60 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 lb brussels sprouts; 2 piece sweet potatoes; 4 piece chicken thighs bone in, skin on; 1.5 tsp sea salt; black pepper; 1 tsp garlic powder; 1.5 tbsp fresh chopped rosemary; olive oil

15 mins prepServes 4

What more could you want - an easy, one-pan meal that has it all. Protein, veggies, fiber, healthy fats, AND satisfying and filling👏🏼

4 servings

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Instructions

Preheat oven to 425 degrees. Toss veggies in olive oil, salt, pepper, and garlic powder. Add to pan, potatoes on one side, brussels on the other. Sprinkle with some of the rosemary. Season chicken thighs with salt, pepper, garlic, and rosemary. Place skin side down on top of vegetables. Bake for 30 mins. Remove from oven, toss vegetables and place chicken skin side up. Bake an additional 30 minutes until chicken is cooked through (165 degrees) and skin is crispy. You can broil for a few mins at the end if needed!

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THE easiest & coziest nourishing weeknight dinner 😌

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Instructions

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